Ingredients:
Filtered water, tapioca starch, coconut oil, vegan natural flavors, pea protein, expeller pressed: canola and/or safflower oil, chicory root fiber, tricalcium phosphate, salt, xanthan gum, lactic acid (vegan), pea starch, vegan enzyme, cane sugar, annatto (color), yeast extract, coconut cream.
Product Description:
This vegan cheese has rich cheddar flavour and the melty texture of real cheddar cheese; making it the perfect alternative for the traditional cheddar. Perfect for mac-n-cheese, pizza, and more.
About Vendor:
Daiya are innovators when it comes to plant-based foods. Focused on helping the community and environment around them; not only are their foods dairy-free; but they’re nutritious, and come with great taste.
