Ingredients:
Filtered water, coconut oil, tapioca starch, non-gmo expeller pressed canola and/or non-gmo expeller pressed safflower oil, potato starch, pea protein isolate, sea salt, chives, vegetable glycerin, xanthan gum, lactic acid (for flavor), natural vegan flavors, white onions, titanium dioxide (a naturally occurring mineral), vegan enzyme.
Product Description:
This vegan cream cheese alternative is perfect in a vast array of foods; from bagels, hors d’oeuvres and more.
About Vendor:
Daiya are innovators when it comes to plant-based foods. Focused on helping the community and environment around them; not only are their foods dairy-free; but they’re nutritious, and come with great taste.
